Perfect and delicious way to reinvent leftovers. I remember a friend talking about making this and I didn’t believe it could be this good!
2 cups of seafood gumbo
1/2 green pepper, sliced
2 green onions, chopped
1 tbsp Louisiana hot sauce
1 1/2 cups of Italian blend shredded cheese
1 pizza crust
Spread out crust and laddle gumbo on crust until fully covered. Top with hot sauce, green pepper, onions, and cheese. Follow pizza crust package cooking instructions.